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The Economics of Chocolate Mara P Squicciarini Johan Swinnen 9780198726449 Books lecteur PDF The%20Economics%20of%20Chocolate%20Mara%20P%20Squicciarini%20Johan%20Swinnen%209780198726449%20Books

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  • This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic analysis, there are important contributions from other disciplines, including psychology, history, government, nutrition, and geography. The chapters are organized around several themes, including the history of cocoa and chocolate -- from cocoa drinks in the Maya empire to the growing sales of Belgian chocolates in China; how governments have used cocoa and chocolate as a source of tax revenue and have regulated chocolate (and defined it by law) to protect consumers' health from fraud and industries from competition; how the poor cocoa producers in developing countries are linked through trade and multinational companies with rich consumers in industrialized countries; and how the rise of consumption in emerging markets (China, India, and Africa) is causing a major boom in global demand and prices, and a potential shortage of the world's chocolate.

    Mara P. Squicciarini, Johan Swinnen,The Economics of Chocolate,Oxford University Press,0198726449,Chocolate industry.,Chocolate;Economic aspects.,Agribusiness,Agriculture Food (see also POLITICAL SCIENCE,Agriculture Food Policy),BUSINESS ECONOMICS,BUSINESS ECONOMICS / Economic History,BUSINESS ECONOMICS / Industries / Agribusiness,BUSINESS ECONOMICS / Industries / Food Industry,BUSINESS ECONOMICS / International / Economics,BUSINESS ECONOMICS / International / General,Business Economics/Economic History,Business Economics/Industries - Agribusiness,Business Economics/International - Economics,Business / Economics / Finance,Business/Economics,Economic History,Economics,General,Great Britain/British Isles,Industries,Industries - Food Industry,International,International - Economics,Non-Fiction,Public Policy,Readings/Anthologies/Collected Works,SOCIAL SCIENCE,SOCIAL SCIENCE / Agriculture Food (see also POLITICAL SCIENCE / Public Policy / Agriculture Food Policy),Scholarly/Graduate,Social Science/Agriculture Food (see also Political Science - Public Policy - Agricultur,UNIVERSITY PRESS,BUSINESS ECONOMICS / Economic History,BUSINESS ECONOMICS / Industries / Agribusiness,BUSINESS ECONOMICS / Industries / Food Industry,BUSINESS ECONOMICS / International / Economics,BUSINESS ECONOMICS / International / General,Business Economics/Economic History,Business Economics/Industries - Agribusiness,Business Economics/International - Economics,Economic History,Industries - Food Industry,International - Economics,SOCIAL SCIENCE / Agriculture Food (see also POLITICAL SCIENCE / Public Policy / Agriculture Food Policy),Social Science/Agriculture Food (see also Political Science - Public Policy - Agricultur,Business / Economics / Finance,Business Economics,Business/Economics

    The Economics of Chocolate Mara P Squicciarini Johan Swinnen 9780198726449 Books Reviews :



    This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic analysis, there are important contributions from other disciplines, including psychology, history, government, nutrition, and geography. The chapters are organized around several themes, including the history of cocoa and chocolate -- from cocoa drinks in the Maya empire to the growing sales of Belgian chocolates in China; how governments have used cocoa and chocolate as a source of tax revenue and have regulated chocolate (and defined it by law) to protect consumers' health from fraud and industries from competition; how the poor cocoa producers in developing countries are linked through trade and multinational companies with rich consumers in industrialized countries; and how the rise of consumption in emerging markets (China, India, and Africa) is causing a major boom in global demand and prices, and a potential shortage of the world's chocolate.

    Mara P. Squicciarini, Johan Swinnen,The Economics of Chocolate,Oxford University Press,0198726449,Chocolate industry.,Chocolate;Economic aspects.,Agribusiness,Agriculture Food (see also POLITICAL SCIENCE,Agriculture Food Policy),BUSINESS ECONOMICS,BUSINESS ECONOMICS / Economic History,BUSINESS ECONOMICS / Industries / Agribusiness,BUSINESS ECONOMICS / Industries / Food Industry,BUSINESS ECONOMICS / International / Economics,BUSINESS ECONOMICS / International / General,Business Economics/Economic History,Business Economics/Industries - Agribusiness,Business Economics/International - Economics,Business / Economics / Finance,Business/Economics,Economic History,Economics,General,Great Britain/British Isles,Industries,Industries - Food Industry,International,International - Economics,Non-Fiction,Public Policy,Readings/Anthologies/Collected Works,SOCIAL SCIENCE,SOCIAL SCIENCE / Agriculture Food (see also POLITICAL SCIENCE / Public Policy / Agriculture Food Policy),Scholarly/Graduate,Social Science/Agriculture Food (see also Political Science - Public Policy - Agricultur,UNIVERSITY PRESS,BUSINESS ECONOMICS / Economic History,BUSINESS ECONOMICS / Industries / Agribusiness,BUSINESS ECONOMICS / Industries / Food Industry,BUSINESS ECONOMICS / International / Economics,BUSINESS ECONOMICS / International / General,Business Economics/Economic History,Business Economics/Industries - Agribusiness,Business Economics/International - Economics,Economic History,Industries - Food Industry,International - Economics,SOCIAL SCIENCE / Agriculture Food (see also POLITICAL SCIENCE / Public Policy / Agriculture Food Policy),Social Science/Agriculture Food (see also Political Science - Public Policy - Agricultur,Business / Economics / Finance,Business Economics,Business/Economics

    The Economics of Chocolate [Mara P. Squicciarini, Johan Swinnen] on . This book, written by global experts, provides a comprehensive and topical analysis on the economics of chocolate. While the main approach is economic analysis


     

    Product details

    • Hardcover 496 pages
    • Publisher Oxford University Press; 1 edition (March 21, 2016)
    • Language English
    • ISBN-10 0198726449
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